Place the milk, flour and the eggs into a blender. Cover and blend until the mixture is smooth. Refrigerate for 30 minutes. Stir the spinach and the salsa con queso in a medium bowl. Pour about 3 ...

I love this recipe because it's so easy to do ahead. On Christmas morning, you just pop it in the oven and it feeds a crowd. It's also crazy customizable because you can swap out pretty much any of ...

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Add Yahoo as a preferred source to see more of our stories on Google. Holidays are a pretty good reason for serving up a baked ham, but you should also try baking a ham if you're having people over ...