As it turns out, not too bad. That's what our correspondent found in northeastern Nigeria. Maybe the secret is the hot pepper sauce! So What Does A Deep-Fried Grasshopper Taste Like? Could I summon ...

BANGKOK (Reuters) - Street vendors selling deep-fried insects as snacks are a familiar sight in Bangkok, but a Thai entrepreneur is trying to give edible bugs a more upmarket appeal. Panitan Tongsiri ...

RIVERSIDE, Calif. — On Sept. 23, the Clinton Global Initiative awarded the Hult Prize, worth $1 million, to a team of student entrepreneurs at McGill University, Canada. Mark Hoddle, the director of ...

C'mon, who doesn't like bugs in a bag? Crunchy little critters that are good and good for you? Panitan Tongsiri is hoping the answer is: no one. The 29-year-old Thai entrepreneur is trying to change ...

Among David George Gordon’s more frightening-looking dishes is Deep-Fried Tarantula, featured in his “Eat-a-Bug Cookbook.” Chugrad McAndrews Courtesy photo, from "The Eat-a-Bug Cookbook" EDITOR’S NOTE ...

Before my visit to La Oaxaqueña (2925 Lemay Ferry), I’d never eaten insects on purpose. Sure, the occasional bug had flown into my mouth during runs around Francis Park, but I always made great ...