Neala Broderick is a Brooklyn-based food writer exploring the stories behind what we eat and why. She began working in restaurants at 14 and has since covered food and restaurants for TastingTable, ...

The freezer compartment of a standard refrigerator can be woefully inadequate if you buy food in bulk to take advantage of lower prices. That’s one good reason to consider a stand-alone freezer. After ...

Maybe you’ve always been someone who plans ahead—making an extra pan of lasagna and sticking it in the freezer or stocking up on groceries at the warehouse club. Or maybe with food prices ticking up, ...

The first step in shopping for this appliance? Narrowing the decision down to bottom freezer vs. top freezer. These expert tips will help. There are many things that factor into buying a new ...

Is there a more in-demand piece of real estate within a home than freezer space? It never feels like there’s enough, and when you run out, you have to consolidate, check expiration dates, and ask ...

Most freezers come in at least three sizes. Our lab tests have surfaced the best models in each size. Most freezers can operate in a room where the temperature can reach up 110° F. But check product ...