Blanch Brussels sprouts before freezing to keep their color, texture, and flavor. Freeze sprouts individually on a tray to avoid clumping and store in airtight containers. Freezing extends shelf life, ...

To paraphrase that famous Christmas letter, yes, Virginia, you can freeze Brussels sprouts. A darling on restaurant menus and a go-to green for sheet pan suppers, this once-maligned vegetable has ...

Few vegetables have had more of a “glow up” in the past 30 years than Brussels sprouts. True, its cousins, kale and cauliflower (yep, they’re all part of the Brassica family), are also popular and ...

Whether they’re on the stalk, shredded, or whole, here’s where and how to store those sprouts. Store whole Brussels sprouts in an airtight container in the fridge's crisper drawer for 5–7 days. Remove ...