If your cast-iron skillet has seen better days, bring it back to life with some basic kitchen ingredients. Here's how to remove rust from a cast-iron pan.

We don’t like to play favorites, but our cast iron pan is our number one go-to in the kitchen. Why? It conducts heat like nobody’s business, cooks all of your favorite recipes and basically lasts ...

Rust is a common household enemy, rearing its ugly orange-brown head anywhere from the kitchen utensil drawer to the workshop tool chest. Although it poses no health risks on its own, anyone looking ...

Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...

Don't toss out a cast iron skillet because you spot a few rust spots; they can be removed with several household products, from a condiment to a food covering.

Over time, as iron, steel, and other ferrous metals are exposed to oxygen and moisture they can undergo oxidation, a chemical reaction that eats away at the metal and rust your tools. Left long enough ...

Seeing rust on your cast iron skillet can be heartbreaking, but it's fixable! Learn 7 easy methods using items like salt, ...