There's no denying garlic bread's exalted position in the pantheon of yeasty delights. The Italian-American comfort food graces red sauce joints galore, but has also made a home for itself in many ...

Every week, students from the College of Mount Saint Vincent visit hospitalized children with serious illnesses, bringing magic along with them by dressing as their favorite Disney princesses. When ...

Marinade: It's one of those culinary terms that evokes an aura of kitchen mystique, as if throwing together a bunch of liquids, flavorings, herbs and spices will magically transform meat, fish or even ...

Every week, students from the College of Mount Saint Vincent visit hospitalized children with serious illnesses, bringing magic along with them by dressing as their favorite Disney princesses. When ...

Unfortunately, in the real world, marinades have their limitations. Contrary to popular belief, a marinade will not tenderize a cut of meat. But that's all right, it can still impart great flavor.