Tiny plastic particles, microplastics, are surprisingly present in many healthy foods like seafood, salt, and even fruits.
That sea salt you sprinkle on your gourmet meal or dessert might contain a not-so-desirable additive – microplastic. That’s according to a new environmental study that found that 90 percent of the ...
Sea salt is made by evaporating salt water. Aside from its culinary uses, it is often added to body scrubs, baths, beverages, and countless other products. People around the world have used sea salt ...
There are various differences between table salt and sea salt, including how they are produced. However, the sodium content in each type of salt is the same. Table salt and sea salt are both useful ...
Save this article to read it later. Find this story in your account’s ‘Saved for Later’ section. Most home cooks are okay with using just one kind of salt. Its job is to make things salty — no more, ...
You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Gabby Landsverk Every time Gabby publishes a story, you’ll get an alert straight to your inbox!
Dead Sea salt may benefit your skin, muscles, and overall well-being. You can use it in baths or skin care to ease dryness, calm irritation, and relax sore muscles. Some people find it helps ease ...
Whether you’re a restaurant cook, like I once was, or just someone who occasionally likes to grill at home, there’s a good chance you have a box of Maldon sea salt in your cabinet. As you should — the ...
We take it for granted, but salt is one of the most important minerals in the world. Throughout history, it’s played an integral role in human civilization—it’s been used for everything from currency ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results